These restaurants are serving up drinks for everyone! Sip on Snow-Tops made with Crown Royal, amaretto and homemade Horchata at La Fisheria. Spice it up with Cranberry Ritas with Sauza Silver, Cointreau, hand-shaken mix and cranberry spice syrup, topped with sugared cranberries and a lime at Lupe Tortilla. The Almond Joy (to the world) at Danton’s blends vanilla vodka, coconut rum, Frangelico and half & half, topped with toasted coconut flakes and homemade chocolate sauce.
BB Lemon warms up with Bergs Noggin, spiked eggnog with Old Grand Dad Bourbon and Sailor Jerry with a cinnamon stick and star anise.
– Lanie Russo, The PR Boutique