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The gold medal-winning 1992 U.S. Men’s Olympic Basketball Team was known as the “Dream Team,” a term that has come to embody any assemblage of incredible talent. Forthcoming Houston restaurant concept Poitín has its own version.
The new restaurant & bar concept by Irish-turned-Houstonian restaurateur Ian Tucker has announced that rising star chef Dominick Lee will serve as Executive Chef and operations veteran Todd Leveritt will become General Manager.
Poitín (pronounced PUUT-cheen) will feature cross-cultural cuisine, vibrant cocktails & a globally curated wine list when it opens at Sawyer Yards in Spring 2018.