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Yauatcha is taking weekday lunch to new heights with the addition of yum cha, the Cantonese tradition involving Chinese tea and dim sum.
A fitting addition for the posh eatery, the new yum cha menu offers patrons a fixed lunch option from 11am to 4pm and features a diverse selection of steamed and fried dim sum, accompanied by a pot of tea and patisserie-crafted dessert for $30.
Not only does the preset menu provide lunch patrons with a well-rounded dining experience, it also makes a great option for the business set looking for a quick, seamless midday meal.