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Your recipe for success

by Michael Polzella

Do you like fresh produce and delicious vegetables harvested a few hours before you prepare them? If so, put Hope Farms Saturday Market on your calendar.

Choose from the best of summer including Malabar spinach, okra, and amaranth. The farm, located at 10401 Scott Street, just minutes from downtown, is open 9AM–noon. Culinary Director Paola Tello presents a weekly Saturday “Taste the Harvest” cooking demonstration.

Want more? Sign up for a seasonal share of Hope Farms produce. Every week, you’ll receive a share of delicious and nutritious vegetables and herbs grown at Hope Farms. For more details, click here.

– James Brock, Recipe for Success

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