Home LivingFood Taking Local to new Heights

Taking Local to new Heights

by
Local Foods

It’s location number five for popular scratch sandwich shop Local Foods, which recently debuted its newest outpost in the burgeoning Heights Mercantile development. The brand — helmed by dynamic duo Benjy Levit and Dylan Murray — introduces its signature formula of sourcing ingredients, produce, veggies and protein from local purveyors, farmers and ranchers to one of Houston’s fastest-growing neighborhoods.

The Heights kitchen, which is led by Executive Chef Maria Gonzalez, features an array of exclusive offerings, including everything from glazed pork shoulder and marbled sweet potatoes to Lebanese rice and vegan migas. Local Foods Heights will serve lunch, dinner and brunch.

You may also like

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More

The Houston 100