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New Year’s Eve is the final time to pop some bubbly and toss back an oyster shooter at Danton’s Gulf Coast Seafood & Steaks. On Jan. 1st, the Danton’s team will pack up and prepare to open the doors as Eugene’s Gulf Coast Cuisine.
On New Year’s Eve, each guest will receive a complimentary glass of champagne upon arrival and enjoy live music from Blues 4-2. Danton’s will offer its full menu of Gulf Coast favorites. Reservations are required for the main dining space, but the oyster bar will be open seating. Call today for your reservation: 713.807.8883.
– CarolineShoppa, The PR Boutique